Corn salad recipe
Corn salad recipe is a very easy to make vegetable salad. It is not just healthy but looks attractive as well. I use a healthy mayonnaise (made at home with yogurt) as a dressing for this salad recipe. That makes this corn salad even more healthy. The Ingredients used are1 can sweet corn kernels (or steamed corn from 2 cobs) 1 Salad onion (sliced) 2-3 stalks of Celery (chopped) 1 Boiled potato (chopped) 6-7 big lettuce leaves 1 large Tomato (round slices) 6-7 Tbsp healthy mayonnaise (or any other dressing). In a large bowl mix the corn kernels, sliced onions, celery and potato. Add the mayonnaise and coat well. In a round serving bowl, arrange the lettuce leaves on the sides and add the mixed corn in the center. Arrange the sliced tomato on the sides. Refrigerate for 1 hour. Eat cold and enjoy! Tip:- Just make sure that the mayonnaise is seasoned properly with salt and pepper, as we are not using any extra seasoning for the salad.
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